weekend specials
thurs jan 16 (5PM) - SUN jan 19
*Steak, salmon, and eggs are cooked to order. Oysters and ceviche scallops are served raw.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness
raw bar
Served from 5pm Thursday through 8:30pm Sunday
SHRIMP COCKTAIL
Four jumbo shrimp with homemade cocktail sauce | 16
house-fried tortilla chips full 16 | half-order 9
shrimp & scallop ceviche
Topped with fresh avocado, with
house-fried tortilla chips full 16 | half-order 9
old school oysters
Six Naked Cowboy oysters* from Long Island, NY - served w/lemon wedge, crackers, & hot sauce | 18
mignonette, bourbon granita & fresh mint | 18
big grove oysters
Six Naked Cowboy oysters* from Long Island, NY - served with champagne-peppercorn
mignonette, bourbon granita & fresh mint | 18
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wings of the week
Served from 11 AM Friday - Thursday
with green onions, and served with bleu cheese or ranch 22 | half order 12.50
Ask server for today's flavor
Buttermilk-braised wings, tossed in a sauce and garnished
with green onions, and served with bleu cheese or ranch 22 | half order 12.50
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DINNER SPECIALS
Thurs after 5PM, all day Sat, and Sun 2:30-8:30 PM
mashed potatoes, with a side of grilled asparagus | 29
MARRY ME CHICKEN
Grilled chicken breast in a sun dried tomato and cherry tomato cream sauce over
mashed potatoes, with a side of grilled asparagus | 29
topped with mashed potatoes and a falernum gravy | 21
SHEPHERD’S PIE
Puff pastry layered with sweet pea puree, ground lamb and beef, peas and onions,
topped with mashed potatoes and a falernum gravy | 21
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weekend cocktails
raspberry puree, rhubarb bitters | 13
RASBERRY MEZCAL MARGARITA
Union Uno mezcal, Royal Combier orange liqueur, fresh lime juice,
raspberry puree, rhubarb bitters | 13
lime juice and orange bitters | 12
100 MILE AN HOUR MARGARITA
Maestro Dobel private single barrel tequila, Combier orange liqueur, agave,
lime juice and orange bitters | 12
cinnamon liqueur, brovo orange liqueur, fresh lime juice | 13
CRANBERRY LIME DROP
Ketel One vodka, house made cranberry
cinnamon liqueur, brovo orange liqueur, fresh lime juice | 13
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BUFFALO TRACE ANTIQUE COLLECTION
Flight of 1/2 oz. pours of Eagle Rare 17, George T. Stagg, Sazerac 18, T.Handy Sazerac, & William Larue Weller | 85
PAPPY VAN WINKLE 2024 FLIGHT
1oz pours of Pappy Van Winkle 10yr, 12yr, 15yr, and 20yr | 215 Original flight PLUS a 1oz pour of pappy van winkle 23 | 315
STAGG PRIVATE BARREL BOURBON
134.8 proof (unfiltered) 1.5 oz pour | 15
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featured wines
QUPE SYRAH
Santa Maria Valley, CA 12 | 40
PAUL HOBBS CROSSBARN PINOT NOIR
Sonoma Coast, CA 15 | 55
CAYMUS CALIFORNIA CABERNET
California 24 | 90
FRANK FAMILY CABERNET SAUVIGNON
Napa Valley, CA 24 | 85
FRANK FAMILY PINOT NOIR
Carneros, CA 20 | 75
TENET RHONE STYLE RED BLEND
Columbia Valley, WA 10 | 38
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CIERTO TEQUILA FLIGHT
1 oz pours of Cierto blanco, reposado, anejo, and extra anejo tequilas | 55
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adult slushies
$7 Sunday - Thursday | $10 Friday & Saturday
cold brew coffee liqueur, peppermint candy cane
FROZEN HOT COCOA
Wheatley vodka, chocolate liqueur, Mr. Black
cold brew coffee liqueur, peppermint candy cane
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BRUNCH SPECIALs
Served from 10 AM to 2 PM Sunday
shredded lettuce, cotija cheese, fresno chilis and avocado salsa | 17
CRAB TAQUITOS
Marlyand blue crabmeat wrapped in corn tortillas and deep fried, topped with 2 sunny side up eggs,
shredded lettuce, cotija cheese, fresno chilis and avocado salsa | 17
potatoes, green onions, topped with cilantro | 17
SAVORY BRUNCH PIE
House-made puff pastry with sausage gravy, scrambled eggs, roasted red
potatoes, green onions, topped with cilantro | 17
cinnamon syrup and fresh lemon juice | 11
SUNDAY MORNING CARTOONS - a brunch cocktail!
Vanilla vodka fat-washed with milk and froot loops, with earl grey
cinnamon syrup and fresh lemon juice | 11
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Dessert special
Served all week
CREME BRULEE CHEESECAKE
Homemade, with caramelized sugar and whipped cream | 12
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